Live life through sustainable food
Born with a passion for good food, she was raised on a small beef and grain farm near North Battleford, SK and has long been an advocate for local food security. Both the farm and massive kitchen garden taught her at an early age to have a deep respect for the origin of food and the work it takes to get it to our plates. Over the past several years of running a private catering business and local market store, she has forged relationships with many farmers and growers in the Saskatchewan community. Chef Heather credits these industrious people with keeping her creativity alive and is committed to sharing their endeavors with her clients.
Chef Heather enjoys bringing adventure into her kitchen with her “Prairie to Plate” cooking style. Her late Father instilled in her his beliefs in sustainable farming, traditional animal husbandry and food cultivation methods. Their farm and massive garden taught her at an early age to have a deep respect for the origin of food and the work it takes to get it to our plates. She received her first gourmet cookbook at age 11 and never looked back. This set-in motion a passion for creating food. Pairing nearly 30 years culinary experience with respect for good whole foods, she applies her classical French training with a return to the land twist. An artist with food as her medium.
With FARMGIRLCHEF, Heather collaborates independently with single clients to give them the absolute best service and food this beautiful province has to offer. Handcrafted menus weaving together unique and elemental flavors utilizing seasonal and local ingredients. Added to foraged, hand made and home grown ingredients, these inspired memories create an elevated prairie tasting experience.
WELCOME YOUR GUESTS INTO YOUR HOME WITH BEAUTIFUL FOOD
OUTSTANDING GROUP EVENTS BOTH LARGE & SMALL AT YOUR CHOSEN VENUE
SWEET ENDINGS TO FOLLOW YOUR MEAL OR CELEBRATE A SPECIAL EVENT - OUR FAVORITE PART OF THE STORY
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